"Those who forget the pasta are condemned to reheat it."--Unknown

Oven Ranch Chicken Recipe

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This recipe for Oven Ranch Chicken, by , is from A Taste of E Commerce SECOND EDITION, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vicki King
Added: Monday, September 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup plain bread crumbs
1 package (0.4-oz. size) buttermilk ranch salad dressing mix
1/3 cup light sour cream
4 boneless skinless chicken breast halves

Directions:
Directions:
Heat oven to 375F. Spray cookie sheet with nonstick cooking spray.

In shallow dish or pie pan, combine bread crumbs and salad dressing mix; mix well. Place sour cream in another shallow dish or pie pan.

Dip chicken in sour cream, coating well. Roll coated chicken in bread crumb mixture. Place chicken on sprayed cookie sheet. If desired, spray chicken with nonstick cooking spray. Discard any remaining bread crumb mixture and sour cream.

Bake at 375F. for 30 to 35 minutes or until chicken is fork-tender and juices run clear.

makes 4 servings

 

 

 

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