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Chop Stick Chicken Recipe

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This recipe for Chop Stick Chicken, by , is from OUR FOOD HERITAGE, PAST, PRESENT, FUTURE , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon (Hummer) Gray
Added: Sunday, September 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C. Cream of Mushroom Soup 1/4 C. Onion, thinly sliced
1/4 C. Chicken Broth 1/2 C. Almonds, thinly sliced
1 C. Mushrooms (slices or pieces) Dash of Salt and Pepper
1 1/2 C. chopped Chicken 3 oz can, Chow Mein Noodles
1 C. Celery, thinly sliced

Directions:
Directions:
Combine ingredients with 1 cup of noodles. Put in greased baking dish and put remaining noodles over the top. Bake in 350 oven for 30 minutes.

 

 

 

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