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Monkey Bread Recipe

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This recipe for Monkey Bread, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Brandin
Added: Sunday, September 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Can of Pillsbury© dough (for breakfast rolls)
1/2 cup cinnamon
1/2 cup sugar
1/2 stick butter

Directions:
Directions:
Heat oven to 300º. Cut up dough into small bite size pieces. In one bowl, melt 1/2 stick of butter. In seperate bowl, mix cinnamon and sugar. Roll pieces of dough into butter, then cinnamon/sugar. place in greased cake pan. Place coated dough close together. Bake for 10-15 minutes.

 

 

 

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