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White Chocolate Chip Macadamia Nut Cookies Recipe

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This recipe for White Chocolate Chip Macadamia Nut Cookies, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Hunter
Added: Friday, September 8, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2-1/2 cups flour
1 Tablespoon baking soda
1/2 Tablespoon salt
1 cup butter, softened
1-1/4 cup brown sugar
2 eggs
2 Tablespoons vanilla
12 ounces white chocolate chips
1 cup macadamia nuts

Directions:
Directions:
Combine flour, baking soda, and salt; mix together. In separate bowl, cream together softened butter, brown sugar, eggs, and vanilla. Mix wet ingredients and dry ingredients. Drop spoonfuls of mixture onto ungreased baking sheet and bake at 375 degrees for 9 to 11 minutes. Enjoy!

 

 

 

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