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PINEAPPLE FROGEYE SALAD Recipe

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This recipe for PINEAPPLE FROGEYE SALAD, by , is from Recipes from Granny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Priscella Jacobs
Added: Thursday, September 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. sugar
l Tbsp. flour
1/4 tsp. salt
1 beaten egg
7 oz.pineapple juice;drained from can
1/2 box De Pepi macaroni
1 16 oz. can Mandarin orages,diced
3 c. miniture marshmallows
1 16 oz can pineapple (crushed)
8 oz. cool whip

Directions:
Directions:
Combine sugar, flour,salt, egg, pineapple juice,cook over medium heat,stirring constantly, until thick; cool completley. Boil macaroni in salt water; blanch and cool. Place in large bowl. Add cooled mixture; add other ingredients. Chill overnight.

Number Of Servings:
Number Of Servings:
12 min.

 

 

 

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