"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Chess Squares Recipe

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This recipe for Chess Squares, by , is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Treva Jackson
Added: Thursday, September 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow butter recipe cake mix
4 eggs, room temperature
1 stick butter or margarine
1 - 8 oz. package cream cheese, softened
1 box powdered sugar

Directions:
Directions:
Preheat oven to 350. Grease a 9 x 13 inch pan.

Mix together cake mix, one egg and stick of margarine. Blend until smooth like dough. Press or pat into the pan. This makes the crust. Then miix cream cheese, three eggs, and box of powdered sugar until creeamy. Pour on top of the crust. Bake in a 350 oven for 35 to 40 minutes. Crust will form on top and around edges. Cool and cut into squares.

Number Of Servings:
Number Of Servings:
8

 

 

 

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