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Pumpkin Pound Cake Recipe

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This recipe for Pumpkin Pound Cake, by , is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Volkmar, Mary Ellen
Added: Wednesday, September 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. sugar
1 c. oil
3 eggs
3 c. flour
2 tsp baking powder
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp salt
1/4 tsp cloves
1 (15 oz.) can packed pumpkin

Directions:
Directions:
In a mixing bowl, blend sugar and oil, add eggs beating well after each addition. Combine dry ingredients alternately with pumpkin. Grease and flour a tube pan. Pour batter into pan and bake at 350F for 60-65 minutes. Cool for 10 minutes before inverting onto a wire rack.

 

 

 

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