"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Sugarless Cookies Recipe

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This recipe for Sugarless Cookies, by , is from The American Legion Auxiliary Fort Owen Unit 94 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Ragsdale
Added: Wednesday, September 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C chopped dates or raisins
1 C Bisquick
1 Pkg Butterscotch Desert
2 tbsp oil
1 egg
2 tbsp oil
2 tbsp water
5 drops Mapeleene Flavoring

Directions:
Directions:
Mix and shape into balls. Put on greased cookie sheet. Bake at 375 until lightly browned. Cool.

 

 

 

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