"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lemon Jell-O Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Jell-O Salad, by , is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy A. Waltz
Added: Wednesday, September 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. lemon Jell-O or lime Jell-O
1 pt. boiling water
3/4 c. Chopped cabbage
1/2 can crushed pineapple (small can)
1/2 bottle maraschino cherries
1/2 green pepper
1 c. English walnuts


Directions:
Directions:
Dissolve the Jell-O in boiling water.
Set aside to cool.
When it begins to thicken-add the cabbage, pineapple, cherries, green pepper and nuts.
Pour in a low flat pan to thicken and serve with salad dressing or on a leaf of lettuce.

Personal Notes:
Personal Notes:
In memory of Elizabeth G. Hunt mother of Nancy A. Waltz

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

445W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!