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Roasted Pears Recipe

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This recipe for Roasted Pears, by , is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joseph Smith
Added: Tuesday, September 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c apple juice
1/2 c brown sugar
3 T unsalted butter
3 Bosc pears, pared, halved and cored
Vanilla ice cream

Directions:
Directions:
Preheat oven at 400F. Spray an 8" square glass baking dish and arrange pears cut side up. Whisk juice, sugar and butter together over med-high heat. Pour over pears and bake for 30-35 minutes, basting often. Spoon pears unto plates with ice cream, drizzle remaining sauce onto ice cream and pears.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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