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Death By Chocolate Recipe

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This recipe for Death By Chocolate, by , is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Johnson, Nancy
Added: Tuesday, September 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 bxs Jello-O rich mousse
1 pkg. double fudge Duncan Hines cake mix (use only 1/2)
1 (1.6 oz.) Kahlua
4 Skor bars, crushed
1 lg. carton Cool Whip

Directions:
Directions:
Make the mousse. Make the cake. Poke holes in the cake. Pour Kahlua in, mix it up and then begin layering in serving bowl. Layer cake, the mousse, Skor bars, the cream, continue layering until you get to the top. You can decorate top with chocolate chips or shaved chocolate.

 

 

 

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