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Cherry Pie Filling Salad Recipe

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This recipe for Cherry Pie Filling Salad, by , is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jackie & Vern Larson
Added: Tuesday, September 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 can cherry pie filling
1/2 c. water
1/2 c. sugar
2 (3 oz.) pkg. cherry jello
crushed pineapple, drained
1/2 can coke

Directions:
Directions:
Mix pie filling, water and sugar in saucepan and bring to a boil for 1 minute. Take off the heat and add remaining ingredients. Refrigerate.

 

 

 

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