"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Peach Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peach Cobbler, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Hobbs
Added: Monday, September 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 c. fresh peaches or 1 large can of peaches, drained
3/4 stick of butter, melted in a 13 X 9-inch pan
1 1/2 c. sugar, divided
1 c. flour
1 c. milk
1 1/2 tsp. baking powder
1/2 tsp. vanilla extract
1/2 tsp. cinnamon

Directions:
Directions:
Preheat oven to 350F. In a mixing bowl, combine 1 c. sugar, flour, milk, baking powder and vanilla extract and pour over butter in pan. Place peaches over the top. Sprinkle with remaining 1/2 c. sugar and cinnamon. Bake for 45 minutes in oven or until golden brown and bubbly.

Number Of Servings:
Number Of Servings:
10 servings
Preparation Time:
Preparation Time:
1 1/2 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1018W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!