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Hot Crab Dip Recipe

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This recipe for Hot Crab Dip, by , is from The "W" Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Steve Whittier
Added: Monday, September 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese
1 T milk
2 T chopped onion
1/2 tsp horseradish
1/4 tsp salt
dash worchestershire sauce
1 can crabmeat

Directions:
Directions:
Combine all ingredients put in baking dish or ramekin and bake 375 15-20 minutes till puffed & hot.

 

 

 

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