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Heath Bars Recipe

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This recipe for Heath Bars, by , is from The Hansen Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ronna Semonian
Added: Saturday, September 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
30 40 soda crackers (saltines) butter for foil
1 c. brown sugar
1 c. butter
12 oz. package chocolate chips chopped nuts

Directions:
Directions:
Line cookie sheet with foil. Spread with butter. Lay out a single layer of soda crackers on buttered foil.

In a sauce pan, combine 1 cup brown sugar and 1 cup butter.

Boil 3 minutes stirring constantly. Pour mixture over crackers and spread evenly.

Bake at 350 degrees for 5 minutes.

Remove from oven and pour chocolate chips over the crackers. When chips soften, spread evenly and sprinkle with chopped nuts. (If this is difficult, wait till it is cool)

Refrigerate 1 hour and then peel off the foil and store bars in a covered container.

Preparation Time:
Preparation Time:
1 hour, 20 minutes

 

 

 

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