"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Hash Brown Bake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hash Brown Bake, by , is from The Trinity Family & Friends Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karl and Jennie Kuepper
Added: Wednesday, August 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. country style hash browns
2 c. grated cheddar cheese
2 c. sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 c. chopped onions
salt & pepper to taste
1/3 c. butter
2 c. crushed corn flakes

Directions:
Directions:
Stir all ingredients together except butter & corn flakes. Pour into a greased 9x13 pan. Top with corn flakes mixed with butter. Bake at 350 for 45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

425W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!