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Cherry Dump Cake Recipe

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This recipe for Cherry Dump Cake, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Hunter
Added: Tuesday, August 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 (19 oz.) can crushed pinapple
1 (18.25 oz.) package yellow cake mix
1 (3.5 oz.) package instant vanilla pudding mix
1 (21 oz.) can cherry pie filling
2 Cups Coconut
1/3 cup butter, melted

Directions:
Directions:
Preheat oven to 350

Spread pineapple in a 9 X 13 baking pan. Sprinkle
the coconut over pineapple, next sprinkle dry pudding mix. Spoon cherry pie filling evenly over pudding mix, and then sprinkle dry cake mix over the pie filling. Drizzle melted butter evenly over all.

Bake for 45 minutes to 1 hour. Cool

 

 

 

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