"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chocolate Nut Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Nut Balls, by , is from The Crary's Recipes for Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Crary
Added: Sunday, August 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 square unsweetened chocolate
1 1/3 c. sweetened condensed milk
nuts-chopped fine

Directions:
Directions:
Melt chocolate in double boiler in microwave or over low heat in saucepan. Add milk and stir over low heat until mixture thickens (about 5 minutes). Cool about 5 minutes. Drop by teaspoons into nuts. Roll until coated. Cool. Store in refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

120W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!