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Talapia Recipe

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This recipe for Talapia, by , is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Mader
Added: Friday, August 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Talapia
1/2 c. Italian seasoned bread crumbs
1/4 c. Parmesan cheese
1/2 tsp. salt
1/4 tsp. garlic powder
May use regular bread crumbs seasoned with Italian seasoning.

Directions:
Directions:
Season thawed fillets with 1/2 tsp. salt, 1/4 tsp. garlic powder.
Combine 1/2 c. bread crumbs with 1/4 c. Parmesan cheese.
Coat fillets with bread crumb mixture and place on a foil lined baking sheet; lightly sprayed with a cooking spray.
Bake at 400 degrees about 15 - 18 min. until fish flakes easily, when tested with a fork.

 

 

 

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