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Banana-Split Cake Recipe

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This recipe for Banana-Split Cake, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Hunter
Added: Thursday, August 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. graham cracker crumbs
2 sticks butter
2 eggs
2 c. powdered, sifted sugar
4 bananas sliced
16 oz. crushed pineapple drained
cool whip 12 oz.
Marashino cherries
Chopped nuts

Directions:
Directions:
Combine 1 stick melted butter and the graham cracker crumbs to form bottom. (use an e-z foil pan 8 x 12 1/4 X1 1/8). Combine 1 stick soft butter, 2 eggs and powered sugar. Spread on top of graham cracker bottom. Put the other ingredients on as listed.

 

 

 

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