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Spinach Dip Recipe

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This recipe for Spinach Dip, by , is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
treva jackson
Added: Thursday, August 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 - 10 oz. package chopped frozen spinach
1 cup Hellman's mayonnaise
1 cup sour cream
1 package Knorr Swiss Vegetable Soup Mix
2 tablespoons chopped green onions
8 oz. crumbled blue cheese

Directions:
Directions:
Thaw, drain and squeeze dry the spinach. Mix spinach with all other ingredients. Best to make at least a day ahead.

 

 

 

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