"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chicken Wings Recipe

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This recipe for Chicken Wings, by , is from Family & Friends Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Lehman
Added: Tuesday, August 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs. chicken wings
1 C. soy sauce
1 tsp. ginger
1 C. sugar
1 tsp. garlic salt
1/4 C. oil
1/4 C. frozen pineapple concentrate

Directions:
Directions:
Mix all of the above ingredients except wings.

Cut wings into 3 small parts. Discard tips, place in 9x13 pan. Marinate overnight.
Can also freeze for future use.

Bake 350 1 1/2 hours

Personal Notes:
Personal Notes:
This recipe came from Pat Wise. This was a Holiday favorite of the Prudential Gang for many years!

 

 

 

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