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Divinity Candy Recipe

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This recipe for Divinity Candy, by , is from The Haun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Millie Lee
Added: Monday, August 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 cups sugar
3/4 cup white syrup
3/4 cup water
3 egg whites
Pecans halves

Directions:
Directions:
Boil sugar, syrup and water until a firm ball is formed. Pour over beaten egg whites and beat until it retains its shape (a LONG time). Drop by spoonfuls onto wax paper and top with a pecan half.

Personal Notes:
Personal Notes:
Variations - Add coconut or fruit coloring.

 

 

 

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