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Berry Easy Cobbler Recipe

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This recipe for Berry Easy Cobbler, by , is from The Lindsley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Dechen
Added: Monday, August 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1-1/4 c all-purpose flour
1/2 c plus 1/3 c sugar, divided
1-1/2 t baking powder
3/4 c milk
1/3 c butter, melted
3 c blueberies

Directions:
Directions:
Combine flour, 1/2 c sugar and baking powder in a medium mixing bowl. Add milk and butter; stir until just combined. Spread into a greasd 8" x 8" baking dish. Sprinkle evely with blueberries, then with remaining sugar. Bake at 350 degrees for 40-45 minutes. or until a toothpick inserted in the center comes out clean.

Number Of Servings:
Number Of Servings:
makes 4 to 6 servings
Personal Notes:
Personal Notes:
Serve warm wtih vanilla ice cream or whipped cream.

 

 

 

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