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Southwestern Chicken Dip Recipe

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This recipe for Southwestern Chicken Dip, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dawn Hunter
Added: Saturday, August 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ( 16 oz ) Velveeta cheese, cut up
1 can ( 16 oz ) Rotel, drained
1 pkg ( 6 oz ) grilled chicken strips, chopped
1/4 c chopped green onion
1 tsp ground cumin ( optional )

Directions:
Directions:
Microwave all ingredients in microwavable bowl on high 6-7 mins or until Velveeta ismelted, stirring every 3 mins. Serve with tortilla chips or cut-up vegetables.

 

 

 

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