"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Creamy Chocolate Squares Recipe

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This recipe for Creamy Chocolate Squares, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dawn Hunter
Added: Saturday, August 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
30 squares Chocolate graham crackers
2 pkg ( 8 oz each ) cream cheese, softened
3 c milk
2 pkg ( 6-serving size each ) instant chocolate pudding & pie filling mix
1 tub ( 8 oz ) Cool Whip, thawed

Directions:
Directions:
Arrange 15 graham squares on botton of 13x9 inch pan, cutting grahams to fit, if necessary. Beat cream cheese in bowl with electric mixer until smooth. Gradually beat in 1 c milk until blended. Add remaining milk and pudding mix. Beat on low speed 2 mins. Gently stir in Cool Whip. Spread half of the pudding mixture over graham squares. Top with remaining graham squares and pudding mixture. Refrigerate 4 hrs or overnight. Cut into squares to serve. Garnish with additional Cool Whip if desired.

Number Of Servings:
Number Of Servings:
18
Preparation Time:
Preparation Time:
20 mins plus refrigerating

 

 

 

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