"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cranberry Orange Relish Recipe

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This recipe for Cranberry Orange Relish, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty
Added: Saturday, August 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. frozen or fresh cranberries (8 cups)
2 cups water
1 cup packed brown sugar
1 cup golden raisins
2 oranges peeled and diced

Directions:
Directions:
Combine cranberries and water in heavy saucepan. Bring to boil, then cook over medium heat until berries pop (approx. 5 minutes). Add sugar, raisins and oranges. Continue to cookover medium heat about 15 minutes or until thickened, stirring occasionally. Chill

Personal Notes:
Personal Notes:
This is good alternative to just plain cranberries for a holiday meal

 

 

 

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