"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Hello Dolly Bars Recipe

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This recipe for Hello Dolly Bars, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jan Hunter
Added: Friday, August 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 stick of butter or margarine
1 1/2 cups of graham cracker crumbs
1 cup coconut
1 12 0z. pkg. of choc. chips
1 cup of chopped nuts
1 can sweeten condensed milk

Directions:
Directions:
Melt butter in cooking pan, add graham cracker crumbs and pat. Sprinkle over crumbs, coconut, choc.chips, nuts and milk. (pour over slowly).
Let stand 5 mins. then bake at 350 for 30 mins.

 

 

 

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