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Glaze for Doughnuts Recipe

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This recipe for Glaze for Doughnuts, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Wagner
Added: Tuesday, August 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 egg white beaten lightly
1 cup powdered sugar
1 teaspoon vanilla
OR
3 tablespoons hot milk
2 cups powdered sugar
1 teaspoon vanilla

Directions:
Directions:
Mix ingredients and dip doughnuts and put on rack or waxed paper.

Number Of Servings:
Number Of Servings:
20

 

 

 

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