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Chocolate Eclair Cake Recipe

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This recipe for Chocolate Eclair Cake, by , is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margie Seyfried
Added: Tuesday, August 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. French vanilla instant pudding
1 12oz container of Cool Whip
graham crackers
1 can chocolate fudge frosting

Directions:
Directions:
Make pudding, after it is set add cool whip and blend.
Line a 13x9" baking dish with graham crackers.
Add 1/2 of the cool whip/pudding mixture
Top with another layer of graham crackers
Top with remaining cool whip/pudding mixture
Frost graham crackers and layer on top
Chill and serve

 

 

 

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