"Hunger is the best sauce in the world."--Cervantes

Party Chicken Recipe

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This recipe for Party Chicken, by , is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Fisher Stephens
Added: Monday, August 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 boned, skinless chicken breasts
8 slices bacon
1 can cream of mushroom soup
1 c sour cream
2 (3oz) containers of chipped beef

Directions:
Directions:
Grease baking dish. Lay beef in bottom of dish. Wrap each breast in one slice of bacon. Lay breasts on top of beef. Mix soup and sour cream and pour over breasts. Bake 3 hours at 275, no basting.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Simple, but delicious!

 

 

 

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