"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cake - Bundt Coffee Cake-- Recipe

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This recipe for Cake - Bundt Coffee Cake--, by , is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gretchen Wirtz
Added: Sunday, August 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix (without pudding)
1 box instant vanilla pudding
1 cup oil
1 cup buttermilk
4 eggs

Topping:
1/2 cup nuts
1/2 cup brown sugar
2 tsp. cinnamon
2 Tbsp. flour
2 Tbsp. sugar

Directions:
Directions:
Prepare bundt pan: Beat first 5 ingredients for 5 to 6 minutes at high speed.

Pour:

1/3 of batter
filling
batter
filling 3 times ending with filling

Cut through with knife. Bake at 350 50-55minutes. Cool partially. Remove from pan and sprinkle with powdered sugar.

 

 

 

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