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Banana Split Pie Recipe

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This recipe for Banana Split Pie, by , is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LaRue Fisher
Added: Saturday, August 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 graham cracker crust
2 egg whites, well beaten
2 c powdered sugar
1 stick butter, softened
4 - 5 bananas, sliced
1 lg can crushed pineapple, well drained
1 c chopped nuts
1 (8 oz) container Cool-Whip.

Directions:
Directions:
Cream butter and sugar. Fold in beaten egg whites. Pour into crust. Layer bananas, pineapple and nuts. Cover with Cool-Whip. Chill.

 

 

 

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