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French Coconut Pie Recipe

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This recipe for French Coconut Pie, by , is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Vance
Added: Thursday, August 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 whole eggs (beaten)
1 c white sugar
1/2 stick melted butter
1 tbsp vingear
2 tbsp vanilla
1 c coconut

Directions:
Directions:
Preheat oven. Combine all indgredients and pour into unbaked pie shell. Bake at 350 for one hour.

Personal Notes:
Personal Notes:
This is mom's (Mary Ellen Sadler) recipe.

 

 

 

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