"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Ruth's Fruit Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ruth's Fruit Cake, by , is from Goin Cookin', one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Goin Stivers
Added: Sunday, August 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1 c. sugar
6 eggs
2 c. flour
1 box raisins
1 box currants
1/2 box citron and orange peel
1 lb. nuts
1/2 lb. chopped figs
1/4 c. wine
1 T. juice
1 tsp. cinnamon
1/4 tsp. all spice
1/2 tsp. nutmeg

Directions:
Directions:
There were no instructions; in fact, there was no title.

Personal Notes:
Personal Notes:
I am sure this was her fruit cake. She would make it several weeks before Christmas each year and keep it wrapped in soaked cloth in a container in the cabinet.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

136W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!