"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
2 c sugar 1 ¾ c flour ¾ c Hershey cocoa 1 ½ tsp baking powder 1 ½ tsp soda 1 tsp salt 2 eggs 1 c milk ½ c oil 2 tsp vanilla 1 c boiling water
Heat oven to 350 degrees grease and flour 2-9-inch round cake pans. Combine dry ingredients in large bowl add eggs, milk, oil and vanilla. Beat on medium speed 2 minutes Stir in boiling water Batter will be thin. Pour into pans Bake 30–35 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes remove from pans to wire rack cool completely.
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