"Hunger is the best sauce in the world."--Cervantes

Easy Popcorn Balls  Recipe

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This recipe for Easy Popcorn Balls , by , is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa (Nickles) Mesdag
Added: Monday, March 14, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c butter or margarine
1/2 tsp vanilla extract
1 (10.5 oz) pkg. marshmallows
6 quarts popped popcorn

Directions:
Directions:
Combine butter, vanilla and marshmallows in top of a double boiler. Stir until melted and smooth. Pour over popcorn. Butter hands and form into balls. Be careful, mixture may be hot. Remove foil and bake an additional 15 minutes or until bubbling. Let stand 15 minutes before cutting for easier serving.

Number Of Servings:
Number Of Servings:
12 servings

 

 

 

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