"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Frozen Frappuccino Recipe

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This recipe for Frozen Frappuccino, by , is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Steve Decot
Added: Tuesday, August 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. cold coffee
1/2 c. cold milk or half and half
1/2 c. sugar
1 tsp. chocolate syrup
1/8 tsp. vanilla extract
3 c. crushed ice

Directions:
Directions:
Combine the coffee, milk/half & half, sugar, chocolate syrup, in a blender and mix on medium speed for about 15 seconds to dissolve the sugar.
Add the vanilla extract and ice then blend on high speed until smooth and creamy.
Stir with spoon if necessary to blend.

Number Of Servings:
Number Of Servings:
2 drinks

 

 

 

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