"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Tuna-Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tuna-Pasta Salad, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacy Jenkins
Added: Tuesday, August 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. cooked pasta
1/2 c. diced red bell pepper
2 oz. drained tuna in water
1 T chopped red onion
1/4 c. mayo

Directions:
Directions:
In mixing bowl, combine pasta, pepper, tuna, and red onion. Add mayo and mix well. Serve immediately or refrigerate, covered, until chilled.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is a Weight Watchers recipe. Per serving: 265 calories; 2.5 g fat; 2 g fiber

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

337W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!