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Harvey Wallbanger Cake Recipe

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This recipe for Harvey Wallbanger Cake, by , is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary C. Vinci
Added: Monday, July 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. cake mix - yellow
1 pkg. vanilla instant pudding
4 eggs
3/4 c. cooking oil
1/4 c. vodka
3/4 c. orange juice
1/2 c. galliano

Directions:
Directions:
1. Mix all ingredients together for four minutes.
2. Bake in well-greased lightly floured Bundt pan, for 35-40 minutes at 350 degrees.
3. Let cool about 10 minutes in pan.
4. Turn out on plate and dust with powdered sugar.

 

 

 

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