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Cherry Ice Box Pies  Recipe

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This recipe for Cherry Ice Box Pies , by , is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margie Mills
Added: Sunday, March 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 can eagle brand milk
1 can drained Shurfine Cherries
1 c chopped pecans
Juice of 2 lemons
Whipped cream

Directions:
Directions:
Mix in the above order then fold in pint whipped cream. Place in 2-baked piecrust.

Personal Notes:
Personal Notes:
Very good served with coffee.

 

 

 

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