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Sad When It's Gone Cake Recipe

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This recipe for Sad When It's Gone Cake, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Sykes
Added: Sunday, July 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups original Bisquick
1 box brown sugar
4 eggs
1 tsp vanilla
1 cup pecans, chopped
6 oz coconut
1/2 cup oil

Directions:
Directions:
Combine all ingredients, beating well after addition of each egg. Add coconut and pecans last. Pour into greased 9x13 pan and bake at 350 degrees for 45 minutes. Cut into squares.

 

 

 

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