"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Santa Fe Wraps Recipe

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This recipe for Santa Fe Wraps, by , is from My Families Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aaron Fuoss
Added: Friday, July 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 Pkg Cream Cheese, softened
1 C Sour Cream
1 Can Chopped Green Chiles
1 Can (4 1/2 oz) Chopped Black Olives
1 Cup (4 oz) Pepper Jack Cheese
1/2 Cup Green Onion tops, sliced
1 Cup Spinach, Chopped
2 Pkgs Flour Tortillas

Directions:
Directions:
In a large bowl beat cream cheese until smooth, add the next 5 ingredients beat with a mixer. Stir in the spinach. Spread evenly over flour tortillas, roll up tightly. Serve immediately or chill.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 min

 

 

 

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