"Hunger is the best sauce in the world."--Cervantes

Mrs. Bristol's Graham Bread Recipe

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This recipe for Mrs. Bristol's Graham Bread, by , is from Endangered Recipes: Too Good To Be Forgotten, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Swann Goodrich
Added: Sunday, March 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sour milk
2/3 c. molasses
1/2 tsp. salt
1 egg
2 tsp. soda
3 c. whole wheat flour
1 c. white flour

Directions:
Directions:
Mix milk, molasses, salt, and soda together. Add egg and beat in the flours. Bake 45 minutes in moderate oven.

Preparation Time:
Preparation Time:
1 hour

 

 

 

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