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Coconut Fudge Recipe

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This recipe for Coconut Fudge, by , is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dessie Caro Garland, Texas
Added: Tuesday, July 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 cups sugar
1 cup evaporated milk
8 tsp margarine
1 7 oz jar marshmallow creme
1 12 oz pkg flaked coconut
1 cup chopped nuts

Directions:
Directions:
Mix first 3 items in sauce pan. Bring to a boil, stirring frequently. Boil for 5 minutes stirring constantly. Remove from heat, add marshmallow creme, beat until creamy and smooth. Add coconut and nuts. Pour into buttered dish. Let stand until firm. Cut into squares. Yield: 2 lbs Prep: 15-20 minutes

 

 

 

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