"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

CAKE 'n CHEESE CAKE Recipe

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This recipe for CAKE 'n CHEESE CAKE, by , is from Edna's Clippings, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Owen
Added: Tuesday, July 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c cream cheese
2/3 c sugar
1/2 sour cream
1 tsp vanilla
2 eggs
1 c sifted flour
1 tsp double-acting baking powder
1/2 tsp salt
1/2 c butter
2/3 c sugar
2 eggs
1 tbsp milk
1 tsp vanilla

Directions:
Directions:
Cream cream cheese and sugar. Add sour cream and vanilla. Blend in 2 unbeaten eggs, beat well. Set aside. Sift flour, baking powder and salt. Cream 1/2 c butter, gradually add 2/3 c sugar. Add 2 eggs, one at a time; beat well after each. Stir in milk and vanilla. Add dry ingredients; blend well.

Turn into 10 inch pie pan, at least 2 inches deep, or 9x9 pan, greased and floured on bottom. Spread batter over bottom and sides, spreading thinner on sides. Spoon cheese mixture over batter. Bake at 325 for 40 to 45 minutes. Spread with topping. Bake 5 minutes. Cool. Cover with plastic wrap. Chill at least 4 hours.

Topping: Combine 1 c sour cream, 2 tbsp sugar and 1 tsp vanilla.

Number Of Servings:
Number Of Servings:
10 to 12.

 

 

 

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