1 red bell pepper, chopped 1 c finely chopped celery 1 6 oz. can crabmeat, free of shells 1 4 oz. can med shrimp 3/4 c mayonnaise 1/2 t salt 1/4 t pepper 1 tsp Worcestershire 1 c buttered cracker crumbs
Preheat the oven 350 degrees, grease a medium baking dish. Combine bell pepper, onion and celery, add crabmeat, shrimp, mayonnaise, salt, pepper, and Worcestershire sauce; tossing gently to combine. Spoon into the prepared dish, sprinkle with crumbs on top and bake until golden brown--about 30 min.
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