"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cranberry Apple Crisp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cranberry Apple Crisp, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber (Marsalis) Young
Added: Monday, July 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Filling:
3 c. peeled and sliced apples
2 c. fresh cranberries
1 c. Equal

Topping:
1/3 c. all-purpose flour
1/4 c. chopped pecans
1/4 c. melted butter
1/2 c. Equal

Directions:
Directions:
To make the filling: Combine the apples, cranberries and Equal in an ungreased 10-inch pie plate. To make the topping: combine the flour, pecans, melted butter and Equal. Mix until well-blended. Sprinkle flour mixture over the apples and the cranberries in a pie plate. Bake in a preheated 350F oven for 55 to 60 minutes or until fruit is tender.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

130W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!