1 small package strawberry Jell-o 1/2 pint whipping cream 2 apples 1 c. pecans 1/4 c. sugar marshmallows
Pour 1 1/2 c. boiling water over Jell-o. Refrigerate until it gels lightly. Whip cream with sugar, then whip cream and Jell-o together. Add other ingredients, then place in refrigerator and let Jell-o set.
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