"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Shrimp And Cashew Stir-Fry Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp And Cashew Stir-Fry, by , is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dessie Caro
Added: Saturday, July 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. medium size shrimp (uncooked)
1 tsp. cornstarch
1/3 cup dry roasted cashews 1/4 cup broth or water
3 tbsp. peanut or salad oil 2 cups spinach leaves
1 medium onion slivered 1/4 lb.pea pods ends and
strings removed
1/2 cup thinly sliced celery salt
6 oz. mushrooms sliced Cooked brown rice
1 clove garlic1 tsp. cornstarch,
2 tbsp. soy sauce,

Directions:
Directions:
Shell and devine shrimp; set aside. Stir cashews in heated oil in a large frying pan until they give off a nut like aroma and begin to brown.remove with a slotted spoon and reserve. to same oil add onion, and celery. cook, stirring often over medium heat until onions are transparent Add mushrooms and cook until they start to brown.mix in garlic and shrimp,stirring until shrimp turn pink. mix cornstarch,soy sauce,and broth. to shrimp mixture add add spinach and peas,stir for 30 seconds miiiix all mixtures togethers tuntil thickened Sprinkle with cashews. Serve with brown rice.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

114W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!